Job: Crew Restaurant (TEXAS SENAWANG) at Texas Chicken (Malaysia) Sdn Bhd Malaysia
He was appointed as the Executive Director of the Company upon its listing on 23 December 2004 and subsequently became the Group Chief Executive Officer on 20 January 2009.
Texas Chicken D’Cattleya
On 1 October 2020, Mr Mah was re-designated as Non-Executive Director.
Datuk Sam Goi also serves on the board of two other Mainboard-listedcompanies in Singapore — as Vice Chairman of JB Foods Limited and Director of Tung Lok Restaurants 2000 Ltd.
In 2019, he was appointed Patron for Advancement and received the inaugural Benefactors Fellow Award from the Singapore University for Technology and Design SUTD and conferred the Pearl of Orient award at the World Chinese Economic Forum.
Mr Lyn was re-elected as Director of the Company at the AGM held in January 2020.
Description: Datuk Sam Goi is also the Honorary Chairman of Dunman High School Advisory Committee, Ulu Pandan Citizens Consultative Committee, Singapore Futsing Association, and Nanyang Gwee Clan Association.
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