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Chocolate au lait secret recipe - Order Chocolat Au Lait Cake Online for Delivery



Limited to 20 whole cake per outlet.

Oleh Pg Fairol RMF BANDAR SERI BEGAWAN, 14 Jun — Sempena kedatangan bulan Syawal ini, Secret Recipe kini menawarkan Pesta Kek Hari Raya dengan lima jenis pilihan kek terbaru.



Do note the cake shouldn't be kept at room temperature for longer than 30 mins cream cake - 1 hour to avoid melting and to maintain the quality of the cake.



Secret Recipe kini menawarkan lima jenis kek baharu sempena Syawal ini.









To avoid them melting, place the cakes in the fridge within one hour after they are purchased.





Pick Up services are available in most Secret Recipe outlets in Georgetown, Johor Bahru, Kuching, Kota Kinabalu, Ipoh and many more.




Description: Keep the temperature in your refrigerator between 2 and 6 degrees Celsius Can I customize a cake?

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Views: 2471 Date: 11.09.2022 Favorited: 152 favorites
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Latest Comments

    +27reps
    Ingredients: Cocoa Sponge, Milk Chocolate, Belgium Milk Chocolate, Swiss Milk Chocolate, Eggs, Cream, Flour. Texture: Creamy. Density: Fluffy. Weight: ±1kg. Base: Non-biscuit. Taste: Made for milk chocolate fans!
    By: BrittJonesRadio|||https://www.facebook.com/thedadonline/posts/4109264282447426|||https://twitter.com/BrittJonesRadio/status/1156234727260471296|||https://www.youtube.com/watch?v=uiHaRR5wADE
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    Secret Recipe promises a value lifestyle proposition of great variety and quality food at affordable prices. The uncompromising quality of food
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    +26reps
    2 slices of regular cake. RM 75.38. Cake O’Clock. 1 regular Coffee or Hot Chocolate. 1 slice of Regular Cake. RM 14.06. FREE Bandung Selasih or Iced Plum Lime Juice. with purchase of selected main course) RM 0.00.
    By: da_ugliest|||https://www.facebook.com/lizzie.steve.98|||https://twitter.com/daugliest|||https://www.youtube.com/watch?v=bG6vi74BU1k
    +288reps
    Senarai harga kek secret recipe malaysia best seller dan paling lazat Harga Cakes Secret Recipe Chocolate. Cakes Menu Harga;. Chocolat Au Lait: RM70.00: Red.
    By: cdrstudy|||https://m.facebook.com/NASEMclimate/|||https://twitter.com/NASEM_Climate/status/922940186786500609|||https://www.reddit.com/user/cdrstudy
    +10reps
    Shape the remaining 1/2 cup of butter into a 3x5 inch rectangle on the waxed paper; wrap and chill until ready to use. Step 3. Remove the butter from the refrigerator and allow to soften while you roll out the dough. Turn the dough out onto a lightly floured surface. Roll the dough into a 8x12 inch rectangle.
    By: Amigam|||https://www.facebook.com/noulilmoris/videos/1572532696156141/|||https://twitter.com/amigam|||https://www.youtube.com/watch?v=gc0lndTs9yY
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