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Chocolate cake design - 10 original chocolate cake decorating ideas



The cake uses a box mix with the addition of sour cream, chocolate fudge pudding, and chocolate chips for a moist texture.

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Description: It has very easy to bake recipe and it is very tasty too.

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Views: 2215 Date: 11.06.2022 Favorited: 65 favorites
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Then warm frosting made with chocolate, butter, and cream is poured on top and allowed to set.
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Shiny chocolate icing peeks out from between each layer and is piled high on top for a lavish look.
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Baking blogs, cookbooks, and social media abound with chocolate cake recipes, drawing us in with their photographs and videos of astounding cakes so beautiful we want to eat them right up.

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    +116reps
    The only homemade chocolate cake recipe you will ever need! Delicious chocolatey cake layers with a rich and silky chocolate buttercream ©2010-2022, Liv for.
    By: Ben_Frank_Lynn|||https://en-gb.facebook.com/public/Benjamin-Frank-Lynn|||https://twitter.com/Ben_franklynn|||https://www.reddit.com/user/Ben_Frank_Lynn
    +252reps
    OMG!!! This is the best chocolate cake ever! I LOVE chocolate and this cake is definitely for those who absolutely love chocolate. Before making this I read the reviews and got a bit worried about some sickeningly sweet taste this cake might have. But the result was awesomely surprising! The cake tasted just like a big, yummy, scrumptious truffle!
    By: chittad|||https://www.facebook.com/kaali.chittad|||https://twitter.com/chittad|||https://www.youtube.com/watch?v=1-hybQARVh8
    +237reps
    The best, classic, quick and easy chocolate pound cake recipe, homemade with simple ingredients. Rich, dense, soft, moist, starts off with cake mix, packed with chocolate chips, better than scratch. This ultimate chocolate sour cream pound cake is going to blow you away. The batter comes together in just 10 minutes with ingredients you probably already have in your pantry. Then, you just dump.
    By: 4Sken|||https://www.facebook.com/jhomae.capilitan|||https://twitter.com/howellkyle97|||https://www.reddit.com/user/4Sken
    +377reps
    Dear noele12, If the chocolate mixture were cold it would be hard and very difficult to whisk egg yolks into. I would recommend 1st, melting the chocolate and butter until warm but not liquid hot for the chocolate; stir more and heat less. 2nd, let this mixture sit while you attend to the whites. Then 3rd, whisk in the yolks just before the whites.
    By: baksha1|||https://www.facebook.com/thesavvybutcher/photos/a.1495861503833000.1073741831.917423068343516/1522395014512982/|||https://twitter.com/baksha1|||https://www.instagram.com/baksha1/
    +140reps
    Coat a 9-inch round cake pan (3 inches deep) with cooking spray. Line bottom with parchment, and coat with spray. Pour batter into pan. Bake until a toothpick inserted into the center comes out clean, about 45 minutes.
    By: BeepBoe|||https://en-gb.facebook.com/public/Deve-de-Beebee|||https://twitter.com/BeepBoe_Dev|||https://www.youtube.com/playlist?list=PLCTt3RiNZUgwZX4_7JgoUkeTA2yumRMCr
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