Doudoubake - DOU Bakehouse

So fluffy at the same time with the right amount of butter! This is no carefully planned tropical garden.

Does it, perhaps, serve flat whites and single origin filter brews? This was the best chicken sausage I ever had?? A small herb garden in the corner provides the kitchen with fresh dill.

And we are talking about its extensive range of available options on the menu.

We bake from scratch outstanding pastries with precise measures, times, and temperatures.

Egg Benedict, Roasted Aubergine Shakshuka , toasts and wraps.

They only use organic stone-milled flours, resulting in more flavourful bread, as evidently with their sourdough choices.

Honestly, every corner is picture worthy and tons of natural sunlight everywhere so everywhere you sit, you'll get great shots! Not to mention a few branches that have been popping up from Ampang to Desa ParkCity.

The garden outside Dou Dou is akin to wild desert brush...